Cuban Mojo

• Bulb of garlic, minced
• 2 tsp salt
• 1 tsp ground black pepper
• 1/2 cup orange juice
• 1/2 cup lime juice
• 1/2 cup lemon juice
• Zest from the citrus
• 2 tsp cumin

Pairs well with beef, pork, chicken, and fish, but the high acidity makes it easy to over-marinate. Don’t go over an hour with this one.